Meet Haider Ali the Chef Behind America’s most Favorite pizzeria 786 Degrees Wood Fired Pizza Co .

786 Degrees Pizza is not your average pizza spot & neither is its creator Chef Haider Ali 786 Degree is considered amongst the finest in the country, and it’s regularly featured in the hottest lists and profiled in the media. It’s easy to see why the creative Visionary Chef Haider Ali, also known as Chef Pizzaiolo Ali is regarded as Ambassador of international flavors he is a Italian certified, multiple award-winning pizzaiolo that has created his own path, challenging the status Quo redefining what really is pizza and what it can be, winning his guest over one pizza at a time with his unique pizzas from all around the world .

With over 5,000 positive 5 star reviews on Google ,Yelp etc combine for his two locations

786 Degrees  is one of the highest-rated pizza restaurants in the country, serving his deliciousness from Pasadena and Sun Valley locations , true pizza addicts nationwide flock to try Yelp’s ‘Favorite pizzeria in the Nation.’

Challenging What You Thought You Knew About Pizza.

What’s most extraordinary about Chef Ali’s 59 unique pizzas is that they all paint a beautiful picture tributing the flavor profile of the country city they represents – they’re windows to striking flavor combinations, paying homage to some of the most beloved cuisines in the world. 

From a Mexican ‘El Chapo’ pie with beef chorizo, grilled green peppers and Monterey jack cheese to the ‘That’s Amore’ Italian made with enticing pistachio pesto, fontina and fresh mozzarella, or travel to Korea with Bulgogi Gangnam Style or visit India then Egypt with the Lamb Habibi the pizza here is never what you expect — it’s elite its Addicting it’s simply something you never tried before ! 

Pizzaiolo Ali crafts his pizzas by fusing culinary traditions and using the finest local and imported products he can find, the result is always glorious. 

Tradition Matters, too.

For Chef Ali, innovation is critical, and there are no boundaries he won’t cross. Of course, his confidence comes from knowing classic pizza styles by heart. He’s a certified Pizzaiolo and studied the art of making traditional pizza in Naples, where pizza is serious business. 

Although some of the most exciting pizzas at 786 Degrees are not what you’d call conventional, you can always go for a classic Margherita Napolitana D.O.C. He uses imported San Marzano tomatoes and mozzarella di buffala with double zero Italian flour to comply with the strict Italian pizza guidelines of VPN . Classic or worldly, every pizza here is an experience .

An Unstoppable Drive. 

Describing Chef Ali is no easy feat; he has an unstoppable drive. One moment he’s supervising the restaurants and talking to his customers. An hour later, you’ll see him sharing his appetite for pizza on TV. 

If Chef Ali is not getting ready for an international pizza competition representing USA as an ambassador with the United States Pizza Team he’s working on his restaurant’s program to feed neighbors in need and people without permanent housing on a continued basis .The entrepreneur, chef a leader and pizza champion is proof that having talent is just half the story — you also need a tireless enthusiasm for what you do. 

Chef Ali, Still Just a Great Neighbor.

Chef Ali might always be on the road or in front of his custom-made Italian wood-fired oven, but he’ll always make time to listen to his employees, customers and neighbors. Not everyone reacts the same way when success Knocks on their door, but our new favorite pizzaiolo shows precisely how it’s done with hard work, ethics and unstoppable passion for what he does.

If you want to experience what 786 Degrees Pizzeria is all about, visit the Pasadena or Sun Valley locations or order online. The truth is you can find pizza everywhere it’s arguably the most eaten food in the world but if great pizza is what you feel you deserve 786 Degrees By Chef Ali will elevate your pizza experience to a whole new level .

Thousands of pizza fans cannot be wrong neither will you , now converted true pizza Addict signing off .

You can find out more about Haider Ali on his official website or follow him on InstagramFacebook and Yelp for live updates.

About RJ Frometa

Head Honcho, Editor in Chief and writer here on VENTS. I don't like walking on the beach, but I love playing the guitar and geeking out about music. I am also a movie maniac and 6 hours sleeper.

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