Cannabis-Infused Drinks To Stay Warm In Winter

As the winter sky gleams and the snow sets in, the yearning to curl up and enjoy a warm drink starts to pound our hearts. Imagine the warmth of a fresh bowl of soup or a creamy cup of hot chocolate can give you on a cold winter evening.

While these traditional drinks add great taste and comfort to the season, a touch of cannabis can make your day all the more unique and relaxing. Here we present some ecstatic cannabis-infused drink recipes to try at home that will mesmerize you with unmatchable flavors, aroma, and warmth.

1. Carrot Cannabis Ginger Soup

If there is one reason to fall in love with the cold weather, it is this fantastic soup recipe with enchanting vegetables and cannabis flavors to soothe you.


What You Need

3 – garlic cloves

1 – tablespoon apple cider vinegar

2 – cups chopped carrots

1 – cup chopped onions

4 –  cups vegetable broth

1½  –  teaspoon grated ginger

1 – tablespoon extra-virgin olive oil

½ – cup cannabis or hemp seeds crushed

Coconut milk or hemp milk to garnish



How To Prepare

  1. Pour olive oil into a large cooking pot and place over medium flame.
  2. Sauté onion with a touch of salt and pepper till soft.
  3. Add smashed garlic and carrots and cook for 10 minutes.
  4. Add the ginger, apple cider vinegar, vegetable broth and place in simmer for 30 minutes.
  5. Blend the mixture into a smooth paste and add crushed cannabis seeds to the soup.
  6. Garnish with a touch of coconut milk or hemp milk to serve.

Tip: Make sure to buy high-quality seeds from a cannabis dispensary for a healthy recipe.

2. Hot Chocolate

Winter never feels complete until you enjoy a creamy cup of hot chocolate with melted marshmallows and a hint of cannabis to give you a relaxing evening.

What You Need

0.5 –  grams ground cannabis

2 – cups milk

½ – cup chocolate

3 –  tablespoons cocoa powder

½ – teaspoon vanilla extract

A pinch of cinnamon, cardamon

How To Prepare

  1. Place milk along with some water in a saucepan and bring to a boil.
  2. Simmer when the milk starts to bubble and add the ground cannabis. Let it cook for about 30 minutes.
  3. Remove the infused milk from the stove and strain using a cheesecloth.
  4. Place the filtered milk in a saucepan on the stove and add the chocolate flakes to melt it completely.
  5. Add the cocoa powder, vanilla extracts, cinnamon, and cardamom and stir to remove lumps. 
  6. Pour the hot chocolate into a large cup and garnish with cinnamon sticks to serve. 

3. Cannabis Pumpkin Spice Latte

For latte fans, this pumpkin spice-infused recipe will blow away your mind with its impeccable taste while keeping you calm and cozy.


What You Need

½ – teaspoon pumpkin pie spice

2 – cups milk

1 –  tablespoon sugar

¼ – cup pumpkin puree

¼ – teaspoon ground nutmeg

½ – teaspoon vanilla extract

1 – cup freshly brewed coffee

1 – tablespoon Cannabutter

How To Prepare

  1. Place a saucepan on a stove over medium flame and add the coffee, pumpkin puree, sugar, pumpkin spice, and vanilla extract.
  2. Let the mixture heat for about 5 minutes and make sure it does not reach a boil.
  3. While the coffee mixture is cooking, add milk to a frother and prepare it based on the product instructions. 
  4. Remove the coffee from the stove to add cannabutter and stir thoroughly.
  5. Add the milk while holding the foam back to create a 2:1 milk to coffee ratio.
  6. Top with the foam and ground nutmeg to serve.

4. Salted Caramel Cannabis Espresso Martini

The festive flavors of salted caramel combined with the earthy flavors of cannabis are the perfect way to stay warm this season.

What You Need

½ – cup thickening cream

6 – tablespoons salted butter

1 – cup granulated sugar

2 – tablespoon coffee liquor

1 – cup vodka

1 – cup espresso

1 – tablespoon cannabis tincture

Coffee beans


How To Prepare

  1. Start by preparing the salted caramel sauce.
  2. Place a saucepan in medium flame and melt the butter. Add sugar and stir the mixture continuously.
  3. The sugar will start to form lumps and melt into a thick brown mixture eventually. Make sure to whisk vigorously to combine it into a smooth paste.
  4. Slowly add the heavy cream while stirring, and make sure the mixture does not bubble.
  5. Remove the sauce from heat and let it cool. 
  6. Pour 1 ½ tablespoon of caramel sauce from the previous step into the hot espresso and combine them.
  7. Shift the mixture to a cocktail shaker and add the coffee liquor, cannabis tincture, and ice to it.
  8. Shake vigorously and strain the cocktail into a martini glass.
  9. Garnish with coffee beans and serve.

5. Canna- Mulled Wine

If you are scooping for the best cocktail to keep you cozy, try this healthy CBD brimming mulled wine recipe.

What You Need

1 – cup orange juice

⅓ – cup sugar

A bottle of red wine

2 – teaspoon CBD tincture

10 – cloves

4 – star anise

4 – cinnamon sticks

Orange slices

Lemon zest

How To Prepare

  1. Place a saucepan over a heating stove on medium heat. Now add the red wine, sugar, orange slices, orange juice, cinnamon, clove, and star anise.   
  2. Let the pot cook for about 15 minutes, then simmer while stirring continuously.
  3. Remove the mixture from heat and add the tincture.
  4. Strain the mixture using a cheesecloth and transfer it to a cocktail glass.
  5. Garnish with lemon zest to serve a delicious drink.

6. Cannabis EggNog

Eggnogs are a true reflection of the Christmas spirit. It is the perfect soothing and flavorful drink to beat the cold winter. Try this unique eggnog recipe with cannabis infusion to enjoy the holiday cheer with a unique twist.


What You Need

1 – cup heavy whipping cream

3 – egg yolks

1 – cup milk

1 – cup bourbon

½ – cup sugar

½ – teaspoon vanilla extract

½ – teaspoon ground cinnamon and nutmeg

1 – gram cannabis


How To Prepare

  1. Preheat the oven to 250 degrees Fahrenheit.
  2. Spread the cannabis on parchment paper and bake for about 20 minutes to decarboxylate.
  3. Fill a pot halfway with water and preheat to 185 degrees Fahrenheit. 
  4. Add ground cannabis, egg yolks, milk, bourbon, sugar, vanilla extract, and cream into a mixing bowl and whisk into a lump-free mixture.
  5. Pour the eggnog mixture gently into a Ziplock bag and drop it into the water bath. Let it cook for about 1 hour.
  6. Remove the Ziplock bag from the water and let the mixture cool.
  7. Refrigerate the mixture and serve with a garnish of cinnamon and nutmeg.


Enjoy these delicious winter drinks that promise to keep you warm and cozy with their impeccable flavors and goodness of cannabis.

About RJ Frometa

Head Honcho, Editor in Chief and writer here on VENTS. I don't like walking on the beach, but I love playing the guitar and geeking out about music. I am also a movie maniac and 6 hours sleeper.

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